Gourmet

One of the easiest and most enjoyable way to experience la dolce vita while visiting the Liguria region is by eating. A stay in Liguria without tasting its traditional cuisine and without discovering all its aromas, flavors and scents would not be a real journey. In this region good quality ingredients are closely linked to sunny terraces plummeting into the sea, to moutains, valleys and country plains.

Here you can choose from a selection of restaurants, trattorias and osterias (taverns) which offer a fine variety of traditional ligurian and italian dishes enriched by genuine and simple products, accompanied by delicate wine produced in the Ligurian territory, all greeted by friendliness and zest.

ContinueTweet